(Material)
Chicken thighs ~ 500g
Fried Chicken Powder ~ 1 Bag
Water ~ 100ml
Cooking Instruction
- Mix the fried powder with water.
- Add the chicken cut in the bite-sized pieces, mix well, rub for 30 seconds, then let sit for 10 minutes.
- Heat oil in a deep frying pot. Approximately 170 ~ 180 celsius and fry for about 4 minutes.
- Adjust the heat to maintain frying temperature.
Nissin Karaage Seasoning Mixed Dense Delicious Salt Flavour x 100g
SKU: EC-2519
$3.50Price
his fried chicken powder was supervised by "Original Nakatsu Karaage Moriyama", which won the highest gold award in the salt sauce category at the "14th Karaage Grand Prix®". The special salt-based flavor is complemented by the perfect combination of garlic and ginger. The crispy batter makes the meat juicy. You can enjoy it not only freshly fried but also cold.