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(Material)

Chicken thighs ~ 500g

Fried Chicken Powder ~ 1 Bag

Water ~ 100ml

 

Cooking Instruction

  1. Mix the fried powder with water.
  2. Add the chicken cut in the bite-sized pieces, mix well, rub for 30 seconds, then let sit for 10 minutes.
  3. Heat oil in a deep frying pot. Approximately 170 ~ 180 celsius and fry for about 4 minutes.
  4. Adjust the heat to maintain frying temperature.

Nissin Karaage Seasoning Mixed Dense Delicious Salt Flavour x 100g

SKU: EC-2519
$3.50Price
  • his fried chicken powder was supervised by "Original Nakatsu Karaage Moriyama", which won the highest gold award in the salt sauce category at the "14th Karaage Grand Prix®". The special salt-based flavor is complemented by the perfect combination of garlic and ginger. The crispy batter makes the meat juicy. You can enjoy it not only freshly fried but also cold.

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