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Cooking instructions

  1. Boil 450ml of water in a pot, add the noodles, and boil for 4 minutes.  Please adjust the boiling time of the noodles according to your preference.
  2. Pour liquid soup into a bowl in advance.

  3. Once the noodles are loosened, first add hot water from the pot and stir the soup well to dissolve.
  4. Finally, add the noodles and mix gently to serve. Add pork, boiled eggs, green onions, menma, stir-fried bean sprouts, etc. to your liking and enjoy.

Sunaoshi Soy Sauce Ramen 83g x 5pcs

SKU: EC-0593
  • The chicken-based soy sauce-flavored soup is simple and uses as little extra oil as possible. There's something nostalgic about this old-fashioned, mildly seasoned Chinese soup that you'll never get tired of. The noodles are fried tofu, medium-thick chijire noodles (compared to our company), and go well with the soup, making them a favorite among a wide range of people from children to the elderly. You can make it even more delicious by adding your favorite vegetables, chashu pork, menma, etc.

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